Lesaffre

BAKERY TECHNICAL ADVISOR

Kidderminster, England, United Kingdom · Remote (restrictions not stated) · Full-time

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About the role

Description from the employer’s posting. Check the employer’s page for the current version.

  • EmployerLesaffre
  • LocationKidderminster, England, United Kingdom
  • Work styleRemote (restrictions not stated)
  • Employment typeFull-time
  • Employer posted

Main responsibilities :

Providing technical support to customer requirements in line with the Lesaffre UK & Ireland commercial strategy through bakery process advice and assisting in customer NPD and EPD projects

Development of tailor-made products and carrying out baking tests

Participation in trade fairs and customer events

To train fully and lead/support technical training for internal colleagues and external partners/customers for the Lesaffre expertise in bakery processes, yeasts, sourdough, ingredients and mixes.

Staying up to date on market trends, movements: customers, competition, products

University degree in food technology or a background in the baking industry

Extensive proven baking experience and/or experience on industrial lines.

Proven knowledge of the sector, products, raw materials and processes

Customer-oriented, high level of commitment, confident and convincing

Show full description

Ability to organise, prioritise, be proactive, react, and manage issues effectively.

Ability to work in a team, and collaborate with other departments within the company and in the Group.

Excellent analytical and problem-solving skills.

Willing to travel

Has advanced level MS Office (Word, Excel and power point)

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At a glance

  • Work styleRemote (restrictions not stated)
  • Employment typeFull-time
  • SeniorityMid level
  • Employer posted
  • Added to ROLIVA
  • Last checked

Skills in this posting

Skills ROLIVA found in the employer’s own description above. A mention is not a requirement.

Excel

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