Thejuly
Kitchen Porter - Full Time
Dublin, Ireland, Ireland · Work style not stated · Full-time
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About the role
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- EmployerThejuly
- LocationDublin, Ireland, Ireland
- Work styleWork style not stated
- Employment typeFull-time
- Employer posted
Join the opening team at ONORA Dublin……
Opening soon on Capel Street, ONORA is a new all-day restaurant created to become part of Dublin’s everyday life.
ONORA
Exceptional Irish produce is at the heart of what we do. We cook with the seasons, taking inspiration from modern European cuisine while keeping the food simple, considered and full of flavour. From breakfast and relaxed lunches to dinner, drinks and cocktails, ONORA is a place for any moment of the day.
More than anything, we want ONORA to be a place people return to for great food, genuine hospitality and an atmosphere that feels warm, energetic and effortless.
We’re now building the opening team and looking for people who care about the details, enjoy looking after others and want to help shape a restaurant from day one.
The Job
A Kitchen Porter supports the kitchen team by keeping the kitchen clean, organised, and running efficiently. The role involves washing dishes and equipment, cleaning work areas, assisting chefs with basic food preparation, and following food hygiene and health & safety standards.
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Key Responsibilities
Wash dishes, pots, pans, utensils, andkitchen equipment.
Keep kitchen areas, floors, sinks, andstorage areas cleanand tidy.
Assist chefs withbasic food preparationwhen required.
Dispose of rubbishand maintaincorrect waste separation.
Receive, move, andstore deliveries safely.
Ensure cleaningmaterials and kitchensupplies are adequatelystocked.
Follow food hygiene, health & safety, andcleaning procedures.
Supportchefs and otherkitchen staff duringbusy service periods.
Carry out regularcleaning tasks anddeep-cleaning duties.
Maintain a cleanand organised workingenvironment.
What we are looking for
Previous kitchenor hospitality experienceispreferred but notessential.
Good understanding ofcleanliness and foodhygiene.
Ability to workefficiently in abusy kitchen environment.
Good teamwork andcommunication skills.
Reliable, punctual, andhardworking.
Physically able tostand for longperiods and carryout manual tasks.
Willingness to followinstructions and learnnew tasks.
Ability to workflexible hours, includingevenings, weekends, andholidays where required.
A positive attitudeand strong attentionto detail.
What’s in it for you?
In our flat organization, within an informal working atmosphere, your ideas are highly valued.
Competitive salary, depending on your experience
Attractive benefits package, including an attractive bonus scheme, pension and health care
Personal Growth: We invest in your personal and professional growth with personalized training opportunities
Me-Time and Community Day: Enjoy a dedicated day for self-care and another day of community engagement
Hotel & restaurant perks: Enjoy daily closing drinks, exclusive employee rates for stays at our hotels and a Friends & Family Rate, so you can share the joy with your loved ones. Besides our own locations we also offer the "Hotel Employee Rate", where you can explore the world with discount rates for other hotels
Team drinks, events & outings to (never) forget!
Love creating great experiences? Want to be part of the future of food, drinks and hospitality?
Come and tell us your story!
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At a glance
- Employment typeFull-time
- Employer posted
- Added to ROLIVA
- Last checked