Accorcorpo
Barista, F&B Service - The Hoxton Bengaluru City
Bengaluru, KA, India · On-site · Full-time
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About the role
Description from the employer’s posting. Check the employer’s page for the current version.
- EmployerAccorcorpo
- LocationBengaluru, KA, India
- Work styleOn-site
- Employment typeFull-time
- Employer posted
What you’ll do…
- Prepare and serve exceptional coffee, tea and specialty beverages to The Hoxton's quality and presentation standards.
- Deliver a warm, friendly and memorable experience to every guest, building genuine connections through great service.
- Maintain expert knowledge of coffee beans, brewing techniques, milk texturing and beverage recipes.
- Recommend beverages and food pairings while confidently upselling menu items and seasonal specials.
- Ensure coffee machines, grinders and all barista equipment are cleaned, maintained and operating efficiently.
- Monitor stock levels of coffee beans, milk, syrups and other supplies, reporting replenishment requirements in a timely manner.
- Maintain the highest standards of cleanliness, hygiene and organisation within the coffee bar and service areas.
- Handle cash and POS transactions accurately while following company procedures.
- Work closely with the Kitchen and Food & Beverage teams to deliver a seamless guest experience.
- Stay up to date with coffee trends and continuously develop your product knowledge and craft.
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What we’re looking for…
- Individuals. You're looking for a place where you can be you; no clones in suits here.
- Passion for hospitality – whether that's a drink, a meal, an event or a bed for the night.
- You're all about having a positive impact on the people you interact with, leaving them with a memorable experience.
- You're not precious. We leave our egos at the door and help get things done.
- You're up for doing things differently and trying (almost) everything once.
- If we got stuck in a lift together, we'd have a good time and share a few laughs.
- You want to be part of a team that works hard, supports each other and has fun along the way.
- Previous experience as a Barista in a specialty coffee shop, lifestyle restaurant or hotel.
- Strong knowledge of espresso preparation, coffee extraction, milk steaming and latte art.
- Excellent communication skills with a warm, engaging and guest-focused approach.
- A passion for coffee, attention to detail and pride in delivering consistently high-quality beverages.
- Ability to work efficiently in a fast-paced environment while maintaining excellent service standards.
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At a glance
- Work styleOn-site
- Employment typeFull-time
- SeniorityEntry level
- Employer posted
- Added to ROLIVA
- Last checked
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